Organic Dhaga Mishri

Discover the gentle, authentic sweetness of our Organic Dhaga Mishri—handcrafted from real Khandsari sugar made with organically grown sugarcane. Formed slowly into delicate thread-like crystals, this traditional sweetener retains the natural minerals and rich caramel notes of cane, without any harsh refining or chemical bleaching.

Each crystal is made using time-honoured methods: slow evaporation, minimal processing, and careful crystallization on threads (“dhaga”). The result is a clean, comforting sweetness that enhances beverages, desserts, prasad, and Ayurvedic preparations. Loved by families and recommended by traditional wellness practices, our mishri is a wholesome alternative to refined white sugar.

Whether stirred into warm milk, sprinkled over kheer, blended into herbal teas, or enjoyed as a post-meal mouth freshener, it delivers balanced flavour with a smooth, mellow finish. Keep a jar on your kitchen counter to elevate everyday recipes and festive favourites alike.

• Made From: 100% organic sugarcane (Khandsari method)
• Processing: No chemicals, no sulphitation, no artificial colours
• Taste & Aroma: Naturally sweet with soft caramel undertones
• Texture: Thread-like brown crystals (dhaga form)
• Traditional Benefits: Commonly used for soothing the throat, gentle energy, and aiding digestion*
• Perfect For: Milk, tea, coffee, herbal kadha, desserts, prasad, and gifting
• Shelf Life: 12 months
• Storage: Store airtight in a cool, dry place away from moisture
• Allergen Info: Naturally gluten-free; suitable for vegetarians & vegans

Choose a sweetener that’s as pure as your intentions. With our Organic Brown Dhaga Mishri, you get honest taste, mindful processing, and the timeless goodness of organic cane—crafted with care for your home and your health.